| Crème brulé | 8.50 |
| Trio van sorbets | 9.50 |
| Stuffed profiteroles/ pistache icecream/ hot chocolatsauce | 9.50 |
| Soufflé glacé with Grand-marnier | 9.50 |
| Dame blanche/ hot chocolatsauce | 9.50 |
| Coupe Bresilienne | 9.50 |
| Cheesecake/ speculoos/ red fruits coulis | 9.50 |
| Coupe strawberry (season) | 9.50 |
| Coupe kolonel/ lemon sorbet/ wodka | 9,50 |
| Sabayon with vanilla icecream and Grand-Marnier (2 pers) | P/P 11.00 |